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These Lemon Rosemary Grilled Lamb Chops are a delightful dish that highlights the natural flavors of juicy lamb with a zesty, herbaceous marinade. The combination of lemon zest, fresh rosemary, and garlic infuses the meat with bright, aromatic notes. Grilling the lamb chops to perfection results in tender, flavorful bites that are perfect for any occasion.
Ingredients:
- 8 lamb chops
- Zest and juice of 1 lemon
- 2 tablespoons olive oil
- 2 tablespoons fresh rosemary, chopped
- 2 cloves garlic, minced
- Salt and pepper, to taste
Instructions:
- In a bowl, combine lemon zest, lemon juice, olive oil, rosemary, garlic, salt, and pepper.
- Marinate lamb chops in this mixture for at least 30 minutes.
- Preheat grill to medium-high heat.
- Grill lamb chops for 3-4 minutes per side or until desired doneness.
- Serve hot with a side salad or roasted vegetables.
